The 19 Crimes 2013 red wine is a blend of Shiraz, Grenache, Cabernet Sauvignon & Pinot Noir and has an ABV of 13%. It has a real deep garnet color with aromas of red cherry, strawberry and bing cherry with hints of wood and smoke. The flavor is of cherry jam, strawberry, sweet mixed berries and a hint of oak. On the back palate, a Swiss Miss cocoa powder gives this wine a smooth, velvety, chocolate finish.
I did have this with grilled pork, homemade potato salad & fresh green salad and it went quite well with the meal. I’m sure this wine will pair well with a variety of dishes but I’d like to try it with grilled, skinless chicken breasts smothered in Texas Hot & Spicy BBQ sauce, roasted potatoes and your choice of vegetables. Oh, and corn on the cob wouldn’t hurt either. I would suggest having several glasses of this wine as it is really tasty.
I’ve seen this wine in the price range of $10.99 to $15.99 depending on which wine merchant I visit, but found this one up in the NH State Liquor store on sale for $9.99. I only bought 2 bottles – foolish me! You also know that I’m not real fond of Australian wines but this one suited my palate very nicely. I’ll have to remember when I go back up to NH or to Table & Vine in West Springfield to look for this wine and get at least a half case of it. For the price you can’t go wrong.